How to Cook dinner Bangus Sisig the Panlasang Pinoy way.
Sisig Elements:
1 substantial boneless bangus
2 tablespoons butter
1/4 cup crushed chicharon
1/2 cup chopped scallions
1 onion minced
1 onion chopped
1 tablespoon soy sauce
3 parts chili pepper
1 1/2 teaspoons mayonnaise
1/2 teaspoon garlic powder
Salt and floor black pepper to taste
Stop by for more recipes
The post How to Cook Bangus Sisig appeared first on How2.me.
0 comments:
Post a Comment